You might be the administrator or the project manager whose client team wishes to have a meeting and your supervisor might have asked you to make arrangements for lunch. Indeed, the way and the ambience of the lunch might be crucial to create the right impression in the minds of the clients and to clinch the deal. Even if the clients are ongoing customers, you would not want a lukewarm arrangement create a sense of bad taste among your clients.

Deciding on the venue
In most cases an office lunch is best held outside the office premises unless there would be ongoing business discussions that would be best held on the office premises. In many large offices where there are conference rooms and board rooms, these might be large enough to cater to a working lunch. In these cases one can opt for corporate catering in Canberra or all other major cities. In that case, you might get the food delivered with one or two staff members who will look over the lunch dishes and look into the requirements of the clients.

In-house or offsite decisions
There can be several pros and cons about having corporate catering within the office premises or booking a banquet hall at a hotel or restaurant nearby. For that reason, opting for a versatile caterer makes sense. If you have found a caterer in your area who can come by and set up a buffet or a cold lunch at your office premise or a hot spread at a hotel nearby, this versatility of service might work best for you, no matter which venue you decide upon.

Comparing prices
When the gathering for the office lunch is a small one, you might want to compare the prices as per ala carte menu at a restaurant versus the prices offered by a catering service as per a set menu that you order. The latter might cost less and you would have greater control over the items ordered. The budget that the office team has for the lunch will also matter in this regard.

Find an option online
When one has decided to go with a chef’s service one might not need to look further as there are several online portals that offer bookings or price comparisons along with menu details. You could start planning right away and simply write in to check whether the service you wish to avail of having the date free to serve you. These are convenient options for busy managers who can get a tailor made lunch delivered to their office premise or anywhere else they want, as and when they want it and as elaborate or simple as they wish to make it.

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When planning a party for any occasion, there is always the choice of food and catering that you will have to deal with. Making certain that you will have to cater a big meal for a large group of people sounds like a lot of hard work in which a number of decisions will need to be made.

Most people have chosen to go with options that require minimal planning a casual look at a minimal cost. A brunch will be a perfect idea. The best brunch will include you setting up a simple outline of how you will want the event catered. For instance; the service style, will you prefer it a casual and informal brunch where you guests will remain standing which will force them to mingle, or a slightly more formal setting which you will need to set up charming tablesand chairs which your guests will be able to sit and enjoy the spread. The menu will typically consist of a variety of quick bites which your guests will have to serve off a buffet table.

The success of a brunch will typically depend on how your crowd manages to enjoy themselves. To make certain that your event falls nothing short of the best brunch you could throw, take time to sort out the placements of the items to avoid problems. For example, locate the buffet table as close to the kitchen as you possibly can. This is to ensure that there are no barriers between the food and the buffet table. You can also check this awesome weekend salad buffet.

If it is possible, sort out your types of food, for instance, sea food on a separate table from the vegetarian food available and the desserts separately. It will also be of great benefit if you could arrange the necessary utensils at the end of each serving table to the guests could pick up the utensils they desire. Arrange the food in such a way that your guests will have a choice among the options you have made available to them. Making sure that all your guests are satisfied and catered to be the biggest challenge one could face when deciding what eats to include into the menu. 

Having decided on these few factors with minimal decoration will leave your venue looking cosy and extremely comfortable which would encourage people to socialize and enjoy each other’s company all while appreciating the form and style taken on by the party. As a trend, people are starting to prefer more informal theme as a first choice for any kind event.